Denny's

Reviews about Denny's

• 1 / 5

  By jk240sx
  I've been coming to this dennys for the last 8 years on my drive back and forth from San Diego to Sacramento. Right from the start there were problems. I have always substituted the bacon and sausage for an extra egg. The waitress told me they are not allowed to do it. She said she would ask the manager but told me most likely I would have to pay. She returned to inform me that they would be able to substitute my eggs for no extra charge. Few moments later she came out with 2 incomplete meals out of the 4 total. There wasn't even any silverware on the table. My egg whites were runny and undercooked. We still did not have any silverware. 5 minutes later the waitress came out with the other 2 meals which were also incomplete. My wife ordered the Alaskan skillet and it was completely over cooked, there was one small piece of avocado the size of a French fry and maybe 5 potatoes (not exaggerating). Half of the skillet didn't even have food on it which I've never seen at a Denny's before. The other skillet was a chorizo plate which had an equal amount of potatoes and half the meal missing. The food looked as if it were thrown in the microwave and put onto the skillet. Another 5 minutes passed by and she finally brought out the extra potatoes we ordered. At this time we had to remind her about the order of French fries. The water taste as if someone dumped a tablespoon of water in it. This was the worst experience I have had with food/service quality at Denny's. It was so terrible we felt bad for the server because we could tell she hasn't been trained properly. I have never written a review before but I couldn't let this go. Hope this helps anyone thinking about eating here. Apparently it wasn't just our experience because the couple next to us had similar issues. If you do eat here I hope your experience is way better.
  
  
  March 20, 2017
• 4 / 5

  By Neil Wileman
  New build Dennys just off the I-5. Staff nice and friendly. Food was nice, as expected in a Dennys. Other restaurants in the chain could learn from this one.
  December 30, 2016